A Salisbury-based craft beer brewery expands to Springfield Central as it opens its newest bar and hospitality venue in mid-October 2019.
On the heels of a successful expansion and opening of its first flagship Alehouse & Kitchen in West End, Ballistic Beer Co. is already set to open its third site in Springfield Central this October, with an 800-litre brewery, bar, and kitchen.
Ballistic Springfield takes over the former Springfield Central Tavern site with a 350-seat brewpub including function spaces, beer garden, and a full bar and beer tap pouring 18 different types of beers, plus live acoustic music.
Ballistic Springfield is expected to employ 30 people, bringing to the total Ballistic employees across its three venues to around 60.
The 800-litre brewhouse will be used for research and development and for brewing one-off beers for all Ballistic sites. Aside from having its own brewery and bottleshop, the new Ballistic venue will have fully operational kitchen to complete its offering of great food and beer.
Photo credit: Ballistic Springfield Brewery, Bar & Kitchen / Facebook
To celebrate its Springfield Central venue’s opening, Ballistic Beer Co. will also be introducing a new beer especially made for Springfield locals — Springfield Pilsner. Ballistic describes the beer as a crisp, clean 4.5% European pilsner made from mostly Australian ingredients.
Ballistic Springfield Brewery, Bar & Kitchen | 37 Sinnathamby Blvd, Springfield Central QLD 4300, Australia